Be the light. Light is good from whatever lamp it shines. But it seems brighter from the chandelier @de.wan1958 restaurant. Everything resonates the vibes of Chef Wan. He really lights up the place with his vibrant personality. #bestmalaysianfood#finemalaycuisine
Beef Dendeng with Sambal Belado, Dark, oily with a bit spicy sweetness and rich with flavours originated from Indonesia but is also a legitimate Malaysian dish. . . 🌻🌻SUMMER CRAZY DEAL!!😋😋🌻🌻 check it out more from our website to view a summer special deal ❤❤.Click link in bio. . LOVE,IBU.
Why u have to go to seaside restaurant while IBU can served you the richest spices and fresh grilled fish or ikan Bakar Malaysian style. Best eat with warm white rice and sambal belacan and fresh vegetable salad. . . . LOVE,IBU.
KEK SOURCREAM MARBLE . Inginkan kek citarasa klasik??? Ni dia Sourcream Marble. Kek lama diberi nafas baru. Walaupon nama dia sourcream tapi rasa dia tak masam tau... kini lebih moist. . Senior Citizen paling suka kek ni. Lihat si bujang CikFuzz yang sorang ni pon sukakan nya. . Terliur nengok Ammar makan? Nak tahu rasa sedap atau tidak kek ni, kena lah try sendiri‼ . Saiz 10" bole potong 64pcs amat sesuai dijadikan sebagai hidangan ketika Majlis Rumah & Ofis Terbuka. . Nak order 3 hari awal dan wasap #cikfuzz lelaju ke link di BIO atau link dibawah wasap.my/60163068956/sourcream . ...
Missing Malaysian food during eid mubarak festive, how about come to ibu enjoy and sit together and sharing your raya story among your peeps or family with good foods..because raya is about happiness and happiness will mutliply when you share it together 💕 . . LOVE,IBU.
Thanks to @andytwc for recommending this fantastic #ipoh#kaisihorfun at Restaurant Pulau Sembilan. Now, I've got another favorite place to eat at when in Ipoh 😀 The soup broth here is more prawny & savoury in taste and has a slightly more salty base compared to Jen Jen's sweeter base. Both these top Ipoh hor fun has a slight twist of difference btw them though it seems that they stem from the same origin. Haha.. Even the bowls, chopsticks & how little chili padi they give are the same.